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Cannabis-Infused Fudgy Brownies: A Step-by-Step Guide

We present a comprehensive recipe for cannabis-infused fudgy brownies. When preparing marijuana-infused edibles, it is essential to understand the proper dosing and responsible consumption to ensure a safe and enjoyable experience. This recipe will guide you through the process, emphasizing precise measurements and adherence to local cannabis laws.

Ingredients:

1. 1/2 cup (1 stick) unsalted butter

2. 1 cup granulated sugar

3. 2 large eggs

4. 1 teaspoon pure vanilla extract

5. 1/3 cup cannabis-infused butter (made with accurately measured cannabis)

6. 1/2 cup all-purpose flour

7. 1/3 cup cocoa powder (unsweetened)

8. 1/4 teaspoon baking powder

9. 1/4 teaspoon salt

Before You Begin:

1. Prepare cannabis-infused butter: Start by decarboxylating your cannabis by spreading the finely ground herb on a baking sheet and baking it in the oven at 240°F (115°C) for 30-40 minutes. Once cooled, melt the unsalted butter in a saucepan on low heat, and add the decarboxylated cannabis. Let it simmer for 2-3 hours, stirring occasionally. Strain the mixture through a cheesecloth into a container and refrigerate until solid.

2. Dose Responsibly: Calculate the total THC content in the cannabis-infused butter to determine the dosage per brownie. It’s crucial to know the potency and consume edibles responsibly.

Instructions:

1. Preheat the oven to 350°F (175°C). Grease an 8×8-inch baking pan and line it with parchment paper, leaving some overhang for easy removal.

2. In a microwave-safe bowl, melt the unsalted butter. Add the granulated sugar and stir until well combined.

3. Beat the eggs in a separate bowl and add them one at a time to the butter-sugar mixture, stirring well after each addition. Mix in the pure vanilla extract.

4. In a medium bowl, sift the all-purpose flour, unsweetened cocoa powder, baking powder, and salt. Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Be careful not to overmix.

5. Incorporate the cannabis-infused butter into the brownie batter, ensuring an even distribution.

6. Pour the brownie batter into the prepared baking pan, spreading it evenly.

7. Bake the brownies in the preheated oven for 20-25 minutes or until a toothpick inserted in the center comes out with a few moist crumbs. Remember that the baking time may vary depending on your oven, so keep a close eye on them.

8. Once baked, remove the brownies from the oven and let them cool in the pan for about 10 minutes. Use the parchment paper overhang to lift the brownies out of the pan, and transfer them to a wire rack to cool completely.

9. For best results, let the brownies sit at room temperature for a few hours or overnight before cutting and serving. This allows the flavors to develop and the cannabis effects to be more predictable.

Conclusion

This recipe for cannabis-infused fudgy brownies serves as an educational tool to help individuals explore the process of making marijuana-infused edibles safely and responsibly. Remember, the effects of edibles take longer to kick in compared to other consumption methods, so start with a low dose and be patient. Always be aware of the potency of your cannabis-infused butter and adhere to local laws and regulations regarding the use of cannabis.

Enjoy these delicious fudgy brownies in moderation and use this educational experience to foster a greater understanding of cannabis-infused cooking while respecting the importance of responsible consumption.

Please follow all Oklahoma Laws when purchasing cannabis, and please buy from a licensed OMMA dispensary and if you have any questions please come into any Fire Leaf Dispensary in the Oklahoma City Metro Area.